叱吒商界的大謀略家：胡雪巖
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底下是 叱吒商界的大謀略家：胡雪巖 的內容簡介
你知道胡雪巖打通層層關卡、稱霸商場的祕訣嗎？
你知道胡雪巖究竟留下怎樣的傳奇人生嗎？
為政要看《曾國藩》，經商要讀《胡雪巖》。胡雪巖說：「一個念頭，能改變局面。」
胡雪巖，是十九世紀中國商界的風雲人物。他生逢亂世，以錢莊的學徒出身，借助權貴、政要之勢在短短二十年中事業崛起。
太平天國動亂之時，胡雪巖納粟助災為清政府效犬馬之勞，洋務運動中延洋匠、引設備，為左宗棠西征籌糧械、借洋款，功勞不微，形成近代中國商場中的一大奇蹟。最後更以商人身分蒙慈禧太后召見，獲「布政使」銜，賜紅頂、穿黃馬褂。大清史上能富比陶朱的，僅胡雪巖一人而已。
本書將引讀者領略這位懂得捉住機遇來拓展勢力、經營行銷的頂尖商人，他的眼光謀略，和運用於世的經營理念和用人、處世之道。
編者簡介
史源
北京大學教授。考據史料，下筆審慎，所寫的《胡雪巖》成書考究。
作者： 史源/編著
新功能介紹- 出版社：好讀
新功能介紹 - 出版日期：2010/04/12
- 語言：繁體中文
商品網址: 叱吒商界的大謀略家：胡雪巖
商品網址: 叱吒商界的大謀略家：胡雪巖
博客來
2018-06-17 03:00
By Ou Su-mei, Lo Chien-yi and Wu Hsin-tien / Staff reporters
Academics and Hiwin Technologies Corp （上銀科技） have developed a new technique to extend the shelf life of lychees to 30 days.
Lychees exported to Japan and South Korea previously underwent vapor treatment to eliminate pests, which darkened and dried the fruit’s skin and made it less attractive, Taichung-based Hiwin said, adding that the new technique it has developed with National Chung Hsing University horticulture professors Hsieh Ching-chang （謝慶昌） and Lin Hui-ling （林慧玲） can help keep the fruit fresh, as it retains its moisture for 30 days.
At an event on Monday marking the export of nearly 1,500 boxes of lychees treated with the new technique, President Tsai Ing-wen （蔡英文） said the new process allows the fruit to be exported fresh, calling it a testament to Taiwanese agriculture’s global competitiveness.
It is great that local businesses have collaborated to boost the nation’s agricultural diplomacy, she said, calling on Hiwin to license the technique to other municipalities.
Bananas, pineapples, mangoes and lychees are the nation’s primary fruit exports to Japan, although banana exports have fallen, Council of Agriculture data showed.
Japan imports more than 1 million tonnes of bananas each year, of which 90 percent is from the Philippines and only 1 percent from Taiwan, the council said.
Taiwan’s shrinking contribution to Japan’s fruit imports can be attributed to several factors, including Tokyo’s cancelation of a generalized system of preferences for Taiwan in April 2000 and Taipei’s increase of banana export tariffs from 10 percent and 20 percent to 20 percent and 25 percent, it said.
Japan imposes tariffs of 5 percent, 3 percent and 17 percent on Taiwanese lychees, mangoes and pineapples respectively, while Taiwanese bananas are subject to a 20 percent tariff from April to September and 25 percent from October to March.
The Philippines and Japan in 2006 signed an economic partnership agreement, which lowered the tariff on Philippine bananas from 9.1 percent to 5.5 percent. That tariff dropped to zero after Japan signed a free-trade agreement with ASEAN.
Taiwan’s lack of cooling systems to extend the shelf life of fruits the main obstacle for exports, council Department of International Affairs Deputy Director-General Lin Chia-jung （林家榮） said, adding that the council plans to establish large-scale cooling systems nationwide.
新聞來源：TAIPEI TIMES
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